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Tagliolinne

6.00 5.00 / kg

Thin hand cut and hand nested pasta, should have a yellow color, and light egg
odor.

SKU: PF 007 Category:

Whole Durum Wheat Semolina, Pasteurized Eggs, Salt, Water.
ALLERGY INFORMATION: See for the bold ingredients on packaging. Contains: Wheat, Gluten, Eggs.
(This product is manufactured in a facility that processes other products which contain dairy, cuttlefish
ink, and fish and may contain traces of all of the above.)

Net Weight

1 x 4.5 Kg / 6 nylon bags per carton box.

Directions for Storage

Store in a cool dry place, away from direct sun light.

Shelf Life

180 days from date of production.

Microbiological Characteristics

The product has a maximum of 12.5 % moisture level, which guarantees the
absence of any microbiological risk.

Cooking Method and Time

Place content in to boiling (100C) water, for 3 minutes, shake frequently. Do not
exceed 100grams of pasta per 1ltr of water.

Country of Origin

Product of the EU -Cyprus. CY44.5645